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Fresh British summer fruits, blitzed into rich velvety vanilla dairy means real fruit ice cream that's as fresh as it is indulgent. Silky, sun-drenched and humming with natural sweetness. The best part? Every cone is hand-spun to order.

Real fruit ice cream isn't just any ice cream. In New Zealand, it's the taste of summer itself.
The ritual of pulling over at a sun-drenched berry farm, fresh fruit blitzed into
velvety-soft ice cream, scooped high, melting fast. Beach days, road trips, sticky fingers.
And now we've brought it to London. Swirled up fresh, bursting with berries,
melting just a little in the British sunshine. A slice of NZ, right where you need it.












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